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Aerial View Of Port Antonio


The most exquisite port on earth" was the way American poetess Ella Wheeler Wilcox described PORT ANTONIO. The town's twin harbours, jewel blue sea and verdant hillsides still ensnare the visitor. The story of this old port is the story of men who came, saw, and were conquered by its beauty. All of them, from Captain Lorenzo Dow Baker to movie star Errol Flynn and billionaire Garfield Weston sought to develop the town. All of them failed. Port Antonio, like Montego Bay, claims to be the cradle of the tourist trade, but unlike other resorts in the island, its tourism potential remains undeveloped and undamaged. And therein lies Port Antonio's charm, and the lure of the parish of Portland.

Banana King Baker's Titchfield was the first hotel built to cater to overseas guests and is described in an old guide book as a novel style of hotel, admirably suited to a hot climate (with) a group of cottages on top of the hill which are the sleeping rooms (and) entirely distinct from these . . . a capacious dining room with convenient kitchen. This design, which disregards Portland's frequent rain showers, is echoed in all Port Antonio's luxury hotels and in some of the elaborate villas such as Tiamo built for the late Princess Sadruddin Khan.

The town was originally settled by the Spaniards and gets its name from an early Spanish governor who named the twin harbours Puerto de Anton and Puerto de Francisco after his two sons. Today they are merely East and West harbours. After the British conquest in 1655 the government tried to develop the area by making land grants to English families. They laid out the town, built a fort on the peninsular and a navy station on Navy Island. The British army and navy protected the settlers against the French, the Spanish and the pirates but proved ineffectual against marauding bands of the Windward Maroons. Years of guerilla warfare between the British and these runaway slaves were ended in 1734 by a treaty that settled the Windward Maroons on their own lands.